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Bruichladdich The Laddie Rye Aged 7 Years
Bruichladdich The Laddie Rye Aged 7 Years

Bruichladdich The Laddie Rye Aged 7 Years

Regular price
$59.99
Sale price
$59.99

Size: 750ML

Poof: 100

Product Description:

Bruichladdich The Laddie Rye 7 Year  Islay Single Grain Scotch Whisky

Aged 7 Years • Distilled from Islay grown rye (55 %) and malted barley (45 %) • Matured in American oak casks on Islay’s sea-salted air • Bottled at 50 % ABV (100 proof) • Un-chill filtered, no added colour. 

The Laddie Rye 7 Year marks a bold departure for the legendary Bruichladdich Distillery championing rye grown on Islay and matured in the island’s maritime warehouses. This single grain expression blends rye’s spice with barley’s softness, matured under cool Atlantic influence and oak’s subtle pressure. A whisky for the curious, crafted with purpose and provenance. 

Tasting Notes

  •  Nose: Sea breeze salt wafts over sweet vanilla bean, coconut husk, and dark chocolate shavings an uncommon combination of island and grain.  
  • Palate: Road tested rye character cracked black pepper, green apple, toasted barley sugar balanced by creamy malt and light oak tannin.
  • Finish: Medium to long, with coastal minerality, subtle peat echo, and a dry fruit tail anchored in rye spice.  

 Serving Suggestions

  •  Neat Let the glass rest 2–3 minutes to awaken its layers of rye and island character.
  • Large Ice Cube bSlight chill opens the vanilla and coconut notes while preserving rye edge.
  • Signature Cocktail  Islay Rye Old Fashioned
    • 2 oz The Laddie Rye 7 Year
    • ½ tsp demerara syrup
    • 2 dashes aromatic bitters
      Stir with ice, strain into a rocks glass over a single large cube, garnish with a flamed orange peel.

Why It Matters

In an industry where rye whiskies and peated malts rarely overlap, The Laddie Rye fuses both worlds Islay’s terroir and sustainability ethos with rye’s bold structure. By sourcing rye locally on Islay and maturing it in coastal warehouses, Bruichladdich advances its “Islay-grown & Islay-made” promise while rewriting grain whisky conventions.