Size: 750 ML
Proof: 86
Product description:
Hibiki 21 Year Japanese Whisky
Limited Availability · Masterfully Aged · A Symphony in a Glass
One of the crown jewels of Japanese whisky, Hibiki 21 Year is a timeless blend of rare and meticulously aged malt and grain whiskies, harmonized to perfection by the master blenders at Suntory. Aged for over two decades in a variety of casks American oak, sherry, and Mizunara this expression showcases the artistry, patience, and delicate balance that defines Japanese whisky at its finest.
The nose is elegant and nuanced, blooming with dried apricot, sandalwood, dark cherry, plum, and sweet smoke. On the palate, waves of ripe fig, toffee, and roasted hazelnuts unfold with velvety texture, mingling with floral honey and umami-rich oak. The finish is long and contemplative, whispering with gentle spices, incense, and whispers of aged leather.
Why It’s Exceptional:
- Aged 21 Years: A rare and prestigious age statement in Japanese whisky.
- Mizunara Oak Influence: Delivers subtle exotic spice and incense-like character.
- Award-Winning Legacy: A globally acclaimed symbol of Japanese craftsmanship and tradition.
- Blended Perfection: Harmonizes malt and grain whiskies from Suntory’s Yamazaki, Hakushu, and Chita distilleries.
We highly recommend savoring Hibiki 21 neat or with just a drop of water to explore its complexity.
But if you’re in the mood for a refined twist, try this elevated classic:
Hibiki 21 Highball
Ingredients:
- 1.5 oz Hibiki 21 Year Japanese Whisky
- 4 oz chilled premium soda water
- Grapefruit peel (for garnish)
- Ice (clear block or large cube recommended)
Directions:
- Gently add Hibiki 21 over a block of ice in a highball glass.
- Slowly pour soda water along the side of the glass to preserve carbonation.
- Stir once gently, garnish with grapefruit peel, and enjoy the refined refreshment.
This is more than whisky. This is liquid poetry a 21 year journey bottled for the discerning palate.
Availability extremely limited. Reserve your bottle today